2/3 cup packed brown sugar
2/3 cup cider vinegar
2/3 cup ketchup
2 teaspoons soy sauce
1 pound boneless pork loin, cut into 1 inch cubes
1 tablespoon canola oil
1 medium onion, cut into chunks
2 medium carrots, sliced
1 medium green pepper, cut into 1-inch pieces
1/2 teaspoon minced garlic
1/4 teaspoon ground ginger
1 (8 ounce) can pineapple chunks, drained
Hot cooked rice
8 slices bacon
1/4 cup butter, softened
8 slices white bread
8 slices American cheese
8 slices tomato
2 tablespoons mayonnaise
1 tablespoon prepared horseradish
1 tablespoon prepared mustard
1 tablespoon chopped onion
8 slices rye or sourdough bread
8 slices fully cooked ham
4 slices Swiss cheese
1 tablespoon vegetable oil
4 boneless pork chops, 3/4-inch thick
1 (10.75 ounce) can Campbell’s(r) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/2 (10.75 ounce) can milk
1 (1 ounce) package ranch salad dressing mix
Paprika
Ranch-Style Rice
2 pounds orange turnip
2 tablespoons butter
1 pinch salt
1 pinch ground black pepper
1 dash garlic powder
1/2 pound bacon – cooked and crumbled
2 tablespoons rendered bacon fat
1 pound thinly sliced deli ham, sliced into thin strips
1 (8 ounce) package cream cheese, cut into cubes
1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
1 (10.75 ounce) can condensed cream of celery soup, undiluted
2 cups shredded Swiss cheese
2 (1 pound) loaves cocktail rye bread
1 (3 pound) pork shoulder
4 cups water, or as needed
8 cups white vinegar, or as needed
1/4 cup kosher salt
1 large onion, cut into 8 wedges
1 tablespoon ground cumin
1 tablespoon ground mustard
1 tablespoon chili powder
1/2 cup brown sugar
3 cups biscuit/baking mix
1 cup milk
2 eggs, beaten
2 tablespoons dried minced onion
1 dash hot pepper sauce
3/4 cup shredded Cheddar cheese
12 bacon strips, cooked and crumbled
1/2 cup chopped walnuts
1 (8 ounce) package angel hair pasta
1 medium onion, thinly sliced
1/4 cup vegetable oil
1 cup cubed fully cooked ham
1/2 cup chicken broth
1/4 cup stick margarine, melted
2 egg yolks, beaten
1/2 cup minced fresh parsley
1/2 cup grated Parmesan cheese
2 tablespoons vegetable oil
4 (4 ounce) pork chops
3/4 cup apricot nectar
1 teaspoon curry powder
1/4 teaspoon garlic powder
1/4 teaspoon salt
© 2012 xHam Free Ham Recipes. All Rights Reserved.
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